JW Marriott Houston reached out to Green Olive to assist with the rebranding of their on-site three-meal restaurant. The hotel’s location is in close proximity to The Galleria, a high-end mall known for its luxury retail offerings. Because of the upscale competition in the area, the team wanted to present an approachable, but elevated hotel dining experience. Houston itself had recently experienced a sort of cultural renaissance, emerging as one of the most diverse cities in the United States. Green Olive set out with a clear mission of reimagining the local heritage accordingly.

Stray Horse already had a culinary vision in place prior to the rebranding process. This would influence much of the design, similarly honoring its Texas roots and honest mindset. By creating an artisan experience with its food and drink options, the branding would need to reflect that same sense of heritage-based craftsmanship. After combing through images of vintage grain bags and western ephemera, a distinct aesthetic began to come together. Rustic sophistication would guide the work, honoring the brand’s traditional Texas roots with a clean, modern twist.

JW Marriott Houston reached out to Green Olive to assist with the rebranding of their on-site three-meal restaurant. The hotel’s location is in close proximity to The Galleria, a high-end mall known for its luxury retail offerings. Because of the upscale competition in the area, the team wanted to present an approachable, but elevated hotel dining experience. Houston itself had recently experienced a sort of cultural renaissance, emerging as one of the most diverse cities in the United States. Green Olive set out with a clear mission of reimagining the local heritage accordingly.

Stray Horse already had a culinary vision in place prior to the rebranding process. This would influence much of the design, similarly honoring its Texas roots and honest mindset. By creating an artisan experience with its food and drink options, the branding would need to reflect that same sense of heritage-based craftsmanship. After combing through images of vintage grain bags and western ephemera, a distinct aesthetic began to come together. Rustic sophistication would guide the work, honoring the brand’s traditional Texas roots with a clean, modern twist.

JW Marriott Houston reached out to Green Olive to assist with the rebranding of their on-site three-meal restaurant. The hotel’s location is in close proximity to The Galleria, a high-end mall known for its luxury retail offerings. Because of the upscale competition in the area, the team wanted to present an approachable, but elevated hotel dining experience. Houston itself had recently experienced a sort of cultural renaissance, emerging as one of the most diverse cities in the United States. Green Olive set out with a clear mission of reimagining the local heritage accordingly.

Stray Horse already had a culinary vision in place prior to the rebranding process. This would influence much of the design, similarly honoring its Texas roots and honest mindset. By creating an artisan experience with its food and drink options, the branding would need to reflect that same sense of heritage-based craftsmanship. After combing through images of vintage grain bags and western ephemera, a distinct aesthetic began to come together. Rustic sophistication would guide the work, honoring the brand’s traditional Texas roots with a clean, modern twist.

JW Marriott Houston reached out to Green Olive to assist with the rebranding of their on-site three-meal restaurant. The hotel’s location is in close proximity to The Galleria, a high-end mall known for its luxury retail offerings. Because of the upscale competition in the area, the team wanted to present an approachable, but elevated hotel dining experience. Houston itself had recently experienced a sort of cultural renaissance, emerging as one of the most diverse cities in the United States. Green Olive set out with a clear mission of reimagining the local heritage accordingly.

Stray Horse already had a culinary vision in place prior to the rebranding process. This would influence much of the design, similarly honoring its Texas roots and honest mindset. By creating an artisan experience with its food and drink options, the branding would need to reflect that same sense of heritage-based craftsmanship. After combing through images of vintage grain bags and western ephemera, a distinct aesthetic began to come together. Rustic sophistication would guide the work, honoring the brand’s traditional Texas roots with a clean, modern twist.

JW Marriott Houston reached out to Green Olive to assist with the rebranding of their on-site three-meal restaurant. The hotel’s location is in close proximity to The Galleria, a high-end mall known for its luxury retail offerings. Because of the upscale competition in the area, the team wanted to present an approachable, but elevated hotel dining experience. Houston itself had recently experienced a sort of cultural renaissance, emerging as one of the most diverse cities in the United States. Green Olive set out with a clear mission of reimagining the local heritage accordingly.

Stray Horse already had a culinary vision in place prior to the rebranding process. This would influence much of the design, similarly honoring its Texas roots and honest mindset. By creating an artisan experience with its food and drink options, the branding would need to reflect that same sense of heritage-based craftsmanship. After combing through images of vintage grain bags and western ephemera, a distinct aesthetic began to come together. Rustic sophistication would guide the work, honoring the brand’s traditional Texas roots with a clean, modern twist.

© Green Olive Media

© Green Olive Media

© Green Olive Media

© Green Olive Media

© Green Olive Media